Animal . Unit. Ms. . Skinner. Vocabulary . Alveoli. —the part of the udder that manufactures milk. . Bos. . indicus. —humped cattle found in tropical countries. . Bos. . taurus. —domestic cattle originating from the Aurochs or Celtic Shorthorn..
Kail Wilkerson and MarkAnne Geary. Angus cattle . . Angus is a beef breed. They came from Scotland. Ranchers like them in the snowy places because they have black bags so they don’t get burnt.. Beefalo .
California State Standards. Animal Science Pathway. D5.1 Evaluate a group of animals for desired qualities and discern among them for breeding selection. . Question of the Day:. What hybrid did we “create” in class yesterday?.
September 23, . 2017. What . is BQA? . Voluntary. Producer-driven. Quality control program. Educational training to build producer awareness. Based on recommended national guidelines and research. Protects consumer confidence in beef..
Part 1. Objectives. Define terms used to describe dairy animals, and identify the parts of a dairy animal.. Compare and contrast the major breeds of dairy cattle.. Recognize the advantages and disadvantages of dairy production..
American Simmental Association . Fall Forum. September 14, 2015. Daren R. Williams. Senior Executive Director, Communications. National Cattlemen’s Beef Association. Masters of Beef Advocacy. Launched in March 2009 to create nationwide network of informed beef advocates.
Download Presentation - The PPT/PDF document "Dairy and Beef Cattle ID Methods" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
Dairy and Beef Cattle ID Methods
Presentation on theme: "Dairy and Beef Cattle ID Methods"— Presentation transcript: