PPT-Nutrients

What are the Essential Nutrients Proteins Carbohydrates Fats Vitamins Minerals Water Protein Amino Acids organic compounds that combine to form PROTEINS. #3: Fertilize AppropriatelyND MAXIMIZE PLANT HEALTH Fertilizer is a powerful tool that can help plants thrive 1. 1. 5.01C What is a Nutrient?. A . nutrient. is a chemical substance in food that helps maintain the body.. You need over 50 nutrients, which can be divided into six groups. .. Water. Carbohydrates. Mrs. Levesque . 7. th. Grade. Food & Nutrition. What are Nutrients?. Nutrients are substances found in foods that are important for the body’s growth and maintenance. They are nourishing substances such as carbohydrates, fiber, proteins, fats, vitamins and minerals.. Things to Remember!. Update your Table of Contents.. -Date: 11/26/14. -Title of Assignment: . Nutrients for Good Health . Notes. -Standards: 1.2.. N. -Page #: . Vocabulary Index (Include page #): Words to be included today are . Objectives. Identify essential nutrients for plant growth;. Distinguish between micronutrients and macronutrients;. Discuss the nitrogen cycle and its effect on plant nutrition;. Discuss the role of pH in plant nutrition; and . Lake and Nutrient Loading. LaVere. B. Merritt. Prof. Emeritus, BYU. 30 March 2017. Utah Lake Nutrients. Utah Lake’s nature:. shallow . slightly saline . turbid . eutrophic. in semi-arid region. Indications are that the lake has been this way since it stabilized after Lake Bonneville last receded some 8000 to10,000 . Food for Today. The Six Main Nutrients. Vitamins. Minerals. Water. Protein. Carbohydrates . Sugars. Starches. Cellulose. . Fats. Vitamins. Help cells, tissues, and organs stay healthy. Vegetables, fruits, milk, grains. JustFACS. What is nutrition?. The study of how your body uses the food you eat.. What is a nutrient?. A nutrient is a chemical substance in the body that helps maintain the body.. The Six Classes of Nutrients. A . nutrient. is a chemical substance in food that helps maintain the body.. You need over 50 nutrients, which can be divided into six groups. .. Water. Carbohydrates. Lipids (Fats). Proteins. Vitamins. WILF:. I can explain that nutrients come from the food we eat.. I understand that the digestive system is responsible to break food down into very small size so nutrients can be extracted.. I can identify where the small intestine is.. KEEPING. . SOILS. . FIT. . Most soils have a large supply of nutrients. But when soils are continually used for growing food, nutrients are removed when the crop is harvested. . That is why farmers must add nutrients to their soils. Intake conditions of nutrients:. Inadequate . vitamin . A. Inadequate . thiamin. Inadequate . folate. Inadequate . vitamin . C. Inadequate . vitamin . D. Inadequate . vitamin . K. Inadequate . iron. Inadequate . in . India: . The Food Balance Sheet Approach. ICAS-VI, Rio de Janeiro, . October 23-25, 2013. Ankush Agrawal. Indian . Institute of Technology Delhi, India. 1. Background. Concerns regarding food and nutrition security. List the . three main functions of food. .. Name the . five nutrients. .. Distinguish between . macro and micro nutrients.. Explain the main . functions. of each nutrient.. List rich . sources. for each..