PPT-"One Health" Food Security, Public Health and Other Consequences of Animal-borne Illnesses

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Sharon Jackson Food Security Public Health and Other Consequences of Animalborne Illnesses What is One Health Why is it important Food Security Public Health and

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"One Health" Food Security, Public Health and Other Consequences of Animal-borne Illnesses: Transcript

Sharon Jackson Food Security Public Health and Other Consequences of Animalborne Illnesses What is One Health Why is it important Food Security Public Health and Other Consequences of Animalborne Illnesses. Director. Office of New Animal Drug Evaluation. Center for Veterinary Medicine. U. S. Food and Drug Administration. June 6, 2012. Embracing New Innovation in Veterinary Drug Evaluation . Safety. Human Food. Foods . & Nutrition 1. Microbes Music Video. https://www.youtube.com/watch?v=1EkehFkhWf4&feature=related. . Cross Contamination. The process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.. Bellringer. :. Jody’s Submarine Sandwich. Read the directions and complete as a group, there are 4 questions to answer.. Independent work: Word Search when completed place in notebook. Review Quiz. - One Health Antimicrobial Stewardship. . 18 October 2016. Presentation to the Portfolio Committee on Agriculture, Forestry and Fisheries. M. van . Vuuren. Director: Food Safety and Food Security Portfolio. with. ®. Three types of hazards that make food unsafe:. Biological. Pathogens that cause illness. Chemical. Cleaners, sanitizers, polishes. Physical. Bandages, dirt, glass/metal shavings. Hazards in Food Safety. What are Food Borne Illnesses?. An illness that comes from the ingestion of contaminated food. Often called food poisoning. Two types:. Infection: the illness is from organisms that are consumed and continue to grow within the body. Office of New Animal Drug Evaluation. Center for Veterinary Medicine. U. S. Food and Drug Administration. June 6, 2012. Embracing New Innovation in Veterinary Drug Evaluation . Safety. Human Food. Target Animal . Office of New Animal Drug Evaluation. Center for Veterinary Medicine. U. S. Food and Drug Administration. June 6, 2012. Embracing New Innovation in Veterinary Drug Evaluation . Safety. Human Food. Target Animal . August 29, 2018. Dr. Harry Snelson. American Association of Swine Veterinarians. African Swine Fever Virus. Highly contagious. viral disease of swine. Does not affect humans. Asfarviridae. Enveloped DNA virus. of Sheep and Cattle. Overview. Organism. History. Epidemiology. Transmission. Disease in Humans. Disease in Animals. Prevention and Control. Center for Food Security and Public Health, Iowa State University, 2011. Friday. Discuss . upcoming Food-Borne Illness Project . Monday. FBI Project. Bread cell phone and hand activity. Three slices of bread will come your way!. Dirty hand. Pass around the slice of bread and touch the white. Harm . HogenEsch,. DVM, PhD, DACVP. 1. African swine fever virus. Sole member of . Asfarviridae. family. Enveloped DNA virus. DNA encodes for over 150 proteins. Virus replicates in monocytes and macrophages. What is Agritourism?. Any agricultural-related activity that brings visitors to a farm. Examples include:. Working farm with petting zoo. Farm tours. “Goat yoga”. Pick-Your-Own. Winery tours & tastings. Determinants of health. Person’s individual characteristics and behaviors. Physical environment. Social and economic environment. Source: www.who.int/hia/evidence/doh/en/. Potential . impacts of . climate .

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