PPT-FOODPathS Webinar: How can education support a sustainable and healthy food system?

Gabriela Versteeg EFFoST Establishing a branded network of universitydriven local food ecosystems Objectives Map FS education amp training programs in Higher E ducation I nstitutes HEI amp professional training. A voluntary set of independent standards. Inspected annually. A clear . framework for sustainability, local procurement and health. Technical and Supply chain support. Marketing . and PR . support. Celebration and reward. the policy problem. Corinna Hawkes & Tim Lang. c.hawkes@wcrf.org. ; . t.lang@city.ac.uk. . Talk to . Wellcome. seminar, London, April 22-23 2-14. Context. 2. Policy problem raised by sustainable diets is one of competing analyses . Prof. dr. Genc Trnavci. School of Law University of Bihać. INTRODUCTION. Bosnia and Herzegovina is located in South-eastern Europe. Land area is 51 129 sq km and population is 3 835 777. (last census was organised in 1991). Food Systems . Action . ToolKIT. Lindsey Day Farnsworth. ldfarnsworth@wisc.edu. . Samuel . Pratsch. samuel.pratsch@ces.uwex.edu. April 21, 2015. ToolKIT. OVERVIEW. What’s the purpose? . This . toolkit is a . Super Diets. Popular Diets. Paleo. Diet. Don’t eat list: dairy, legumes, potatoes, processed, cereal grains. Blood Type Diet. Restrictive based on blood type. Anti-Inflammatory Diet. Disproportioned food pyramid. . John . Warford. , Ph.D.. . Florida Agricultural & Mechanical . University. A Mini-Workshop . facilitated . at . the . 2017 Earth Educators . Rendezvous University . Super Diets. Popular Diets. Paleo. Diet. Don’t eat list: dairy, legumes, potatoes, processed, cereal grains. Blood Type Diet. Restrictive based on blood type. Anti-Inflammatory Diet. Disproportioned food pyramid. Sustainable Food System Defined – . “a collaborative network that integrates sustainable food production, processing, distribution, consumption and waste management in order to enhance the environment, economic and social health of a particular place“ (U. C. Davis). Table of Contents04 Introduction08 The 2 Targets 20 The 5 Strategies2627 Glossary 28 The EAT About EAT Photo credit: Shutterstock (page 8, 20, 22, 24, 25), iStock (page 6), Mollie Katzen (page 1 POLICY-2020. SIVA REDDY SONTI. ASSISTANT PROFESSOR OF ECE. G.PULLA REDDY ENGINEERING COLLEGE(Autonomous. ). KURNOOL. By. The famous statement of Nelson Mandela is . displayed at the . entrance . of the . 13-17. . June 2022. What’s it all about?. The British Nutrition Foundation’s Healthy Eating Week is taking place from 13-17 June 2022.. The Week highlights what you can do to have a healthier and more sustainable diet and lifestyle.. .. Imagine you’re currently working on the launch of a new and exciting Breakfast Meal Deal or a . Fakeaway. ’ (your favourite takeaway but healthier!). As a team, you must work together to decide on the product and how to make it healthy and sustainable.. October 12, 2018. 10 – 11a.m.. Hosted by. Agenda for Webinar  . . Overview of the Maine Food Strategy and work to date. . Real-time survey poll. . Round-Robin questions on network-building needs and activities. A. griculture and . F. ood . S. ystems. Dr. . Birgit Kopainsky, System Dynamics Group, University of Bergen, Norway. Workshop: Food Security in the Post-2015 Development Agenda. January . 29, 2014; Paris.