Contamination, Spoilage, Preservation: Sugars, Fruits and V - PowerPoint Presentation

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Uploaded On 2015-09-28

Contamination, Spoilage, Preservation: Sugars, Fruits and V - PPT Presentation

CONTAMINATION OF SUGARS Sugar products include sucrose cane and beet sugar molasses syrups maple sap and sugar honey and candy SUCROSE The raw juice expressed from sugarcane may become high in microbial content unless processing is prompt ID: 143431

fruits organisms species vegetables organisms fruits vegetables species micro caused spoilage growth sugar storage sap rot water microbial heat

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