PPT-Outlook: Grains and Oilseeds

Michael McConnell USDA Economic Research Service Data approved by the World Agricultural Outlook Board Estimates and forecasts are from the February 2022 WASDE The findings and conclusions in this presentation are those of the author and should not be construed to represent any official USDA or US Government determination or policy . Find your balance between food and physical activity Be physically active for at least 150 minutes each week Know your limits on fats sugars and sodium Your allowance for oils is 5 teaspoons a day Limit Calories from solid fats and added sugars to 1 Sylvia A. Escott-Stump, MA, RD, LDN. President, Academy of Nutrition and Dietetics (2011-2012). escottstumps@ecu.edu. © S. Escott-Stump. 1. Objective. To highlight the many health benefits of grains and bread. . Good Taste, Good Health. Cynthia Harriman. Director of Food & Nutrition . Strategies. Oldways. and the Whole Grains Council. Oldways and the Whole Grains Council. The Whole Grains Council. Foods 266. Grain structure. Grains are the seed or part of the plant that people eat.. The main nutrients found in grain foods are . carbohydrates. and . fat. .. Whole grain . products contain . all 3 parts . Whole Grains. Good Taste, Good Health. Cynthia Harriman . Director of Food & Nutrition . Strategies. Oldways. . & the Whole Grains . Council. NE Regional Elderly Nutrition Program Conference. Pam Knox. UGA Agricultural Climatologist. 2016-17 Winter anomalies. http://www.hprcc.unl.edu/maps.php?map=ACISClimateMaps. Rome: 2016 temperature. http://mrcc.isws.illinois.edu/CLIMATE. /. (sign up for free account and pick Monthly/Thermograph). MINISTRY OF AGRICULTURE & FARMERS’ WELFARE. GOVERNMENT OF INDIA. KRISHI BHAWAN, NEW DELHI. www.nmoop.gov.in. SAFFLOWER. BOTANICAL DESCRIPTION. Family : . Asteraceae. Common Name : . Kusum. Scientific . techniques.. You Need:. . Notebook. Pen or Pencil. Today:. . NOTES!. . Mise en Place for Chili . Cookoff. Agenda. Use the following presentation as your notes for grains and legumes. You should focus on the info in . 1. . GRAINS: GOOD FOR YOU. BARLEY. CORN. OATS. RICE. WHEAT. REMEMBER. :. . Grains are a great source of carbohydrates. When whole grains are eaten, the grains are carbohydrates and are considered complex . Whole grains come from the Grain Group of MyPyramid. . MyPyramid. Benefits. Energy. Reduce . risk of disease. Antioxidant properties. Fiber. Helps. control . blood sugar. Weight control. Slows progression of atherosclerosis. GRAIN kernel . “Whole grain. “ . =. . uses the . entire. kernel – germ, bran, endosperm. Grain product TRIVIA. I. s popcorn a WHOLE GRAIN food?. YES!. Refined. – means that a product has had part of the kernel stripped away. . Nutrition Education for Wellness Program. University of Hawaii – Cooperative Extension Service. Agenda. Why eat grains? . Portion sizes. Creditable grains. Whole grain rich foods. Interesting grains. A Training Presentation for . Child and Adult Care Food . Program (CACFP) Operators. USDA’s Team Nutrition. An initiative of the USDA’s Food and Nutrition Service to support the USDA’s Child Nutrition Programs.. ’. WELFARE. MINISTRY OF AGRICULTURE & FARMERS. ’. WELFARE. GOVERNMENT OF INDIA. KRISHI BHAWAN, NEW DELHI. www.nmoop.gov.in. NIGER. BOTANICAL DESCRIPTION. Family : . Asteraceae. Common Name : Ram .