PPT-Using Ounce Equivalents for Grains in the CACFP
Author : dora | Published Date : 2023-07-23
A Training Presentation for Child and Adult Care Food Program CACFP Operators USDAs Team Nutrition An initiative of the USDAs Food and Nutrition Service to support
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Using Ounce Equivalents for Grains in the CACFP: Transcript
A Training Presentation for Child and Adult Care Food Program CACFP Operators USDAs Team Nutrition An initiative of the USDAs Food and Nutrition Service to support the USDAs Child Nutrition Programs. Find your balance between food and physical activity Be physically active for at least 150 minutes each week Know your limits on fats sugars and sodium Your allowance for oils is 5 teaspoons a day Limit Calories from solid fats and added sugars to 1 Sylvia A. Escott-Stump, MA, RD, LDN. President, Academy of Nutrition and Dietetics (2011-2012). escottstumps@ecu.edu. © S. Escott-Stump. 1. Objective. To highlight the many health benefits of grains and bread. . Foods 266. Grain structure. Grains are the seed or part of the plant that people eat.. The main nutrients found in grain foods are . carbohydrates. and . fat. .. Whole grain . products contain . all 3 parts . OutlineLiteral InfringementDoctrine of EquivalentsVitiationOriginsApplicationVitiation of Vitiation Literal InfringementLiteral infringement requires a Metic. Measurements. BCC Pharmacy Tech . Historically 2 different systems were used…so we must know both. . Memorize the equivalents . Sometimes conversions across systems is required. Apothecary Equivalents. Nutrition . Programs. Part I. 2. Grain Requirements for . NSLP and SBP . (SP 30-2012). USDA Memo SP 30-2012 . addresses the new use of . “ounce equivalencies” (oz eq) . in the school meal programs and defines . Whole Grains. Good Taste, Good Health. Cynthia Harriman . Director of Food & Nutrition . Strategies. Oldways. . & the Whole Grains . Council. NE Regional Elderly Nutrition Program Conference. Infants on the CACFP. Training Objectives. L. ist . meal components for each stage of . infancy. D. escribe . requirements regarding the Infant Formula Choice . Form. D. efine . how the term "developmentally ready" is applicable to the infant meal . North Carolina Department of Public Instruction. School Nutrition Services. August 2017. Overview of today’s webinar. Revisions to the CACFP Pre-K meal pattern must be implemented by October 1, 2017 per the USDA Final Rule. Due: . September 25, 2017. . CNP Agreement . ONLY REQUIRED FOR NEW INSTITUTIONS . 2. Annual Information Certification . All information in CNPweb® is current and accurate. All updates have been submitted to the State agency . Due: . September 25, 2017. . CNP Agreement . ONLY REQUIRED FOR NEW INSTITUTIONS . 2. Annual Information Certification . All information in CNPweb® is current and accurate. All updates have been submitted to the State agency . CACFP Grain Requirements. Required at Breakfast, Lunch, Supper, optional at snack. All Grains must be enriched or whole grain meal or flour, or bran or germ. One serving of grains per day must be Whole Grain Rich (WGR). III. CACFP News Media Release. Starting June 2014, DPI will issue an annual statewide media release. ACH (Direct Deposit). If you have not yet completed the Aids Banking process to receive your reimbursement through ACH, direct deposit, you need to do so if you would like to continue to be reimbursed in a timely manner. . Nutrition Education for Wellness Program. University of Hawaii – Cooperative Extension Service. Agenda. Why eat grains? . Portion sizes. Creditable grains. Whole grain rich foods. Interesting grains.
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