PPT-FOOD BORNE DISEASES Food borne diseases

Food borne diseases FBD are acute illnesses associated with the recent consumption of food The food involved is usually contaminated with a disease pathogen or toxicant Such food contains enough pathogens or toxicant necessary to make a person sick. You Were Healed. A Biblical Study of . C. hrist’s Redemptive Healing Work. He Died For Our Sicknesses and Diseases. Isaiah 53.4-6 says:. Surely . He . [Christ] hath borne our . griefs. . [. חלי. Étudiants : Christophe Adam et . Zhengmeng. . Zhang. Superviseurs : Amr . Alyafi. , Didier . Donsez. Département : RICM4, Polytech Grenoble . Vous ne connaissez pas votre emploi du temps sur le bout des doigts? Vous ne vous rappelez plus le numéro de la salle où vous avez cours? Dans ce cas, le yeti de la borne IDS devrait pouvoir vous aider. Passer votre carte étudiant devant la borne et le yeti vous dira tout ce que vous voulez savoir sur votre prochain cours.. Important Vocabulary. Contaminate. : To make something impure, unclean, polluted, or harmful. . Food Borne Illness. : Sickness caused by eating foods that have gone bad or are contaminated.. Microorganism. Foods . & Nutrition 1. Microbes Music Video. https://www.youtube.com/watch?v=1EkehFkhWf4&feature=related. . Cross Contamination. The process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.. with. ®. Three types of hazards that make food unsafe:. Biological. Pathogens that cause illness. Chemical. Cleaners, sanitizers, polishes. Physical. Bandages, dirt, glass/metal shavings. Hazards in Food Safety. What are Blood Borne Pathogens. Microorganisms that . can infect and cause disease to those exposed to blood containing the pathogen. Examples include HIV, Hepatitis B &C, and syphilis. General Information. Pre-Quiz. Question #1. Name three climatic factors that influence. the survival rates and range of disease vectors:. Question #2. Which vector-borne disease is transmitted via. the Asian Tiger mosquito?. Why it matters?. 76 million food borne illnesses are reported each year. 300,000 people are hospitalized each year. 5,000 people die each year. You pay money to buy food trusting it was handled properly. arboviruses. ) are viruses that can be transmitted to man by arthropod vectors. . Arboviruses. belong to three families:. Togaviruses. . Bunyaviruses. e.g. . Sandfly. Fever. .. Flaviviruses. e.g. Yellow Fever, dengue, Japanese Encephalitis. Cls. 416. FOOD-BORNE DISEASE. s. Food-borne . illness is defined as any illness . occures. due to the . consumption of contaminated . food. . or beverages. . food borne . microbial pathogen. , or a . July . 09, 2012 . Current Medical Reality. Disease. Morbidity (episodes/year). Mortality (deaths/year). Diarrhoeal diseases. 1,000,000,000. 3,300,000. Intestinal worms. 1,500,000,000. 100,000. Shistosomiasis. ASSISTANT PROFESSOR. PG&RESEARCH DEPARTMENT OF BIOTECHNOLOGY. BONSECOURS COLLEGE FOR WOMEN. THANJAVUR. Definition. Food borne diseases are as a result of ingestion of food stuffs infected with microorganism or chemicals.. Sharon Jackson. Food Security, Public Health and Other Consequences of Animal-borne Illnesses. What is “One Health?”. Why is it important?. Food Security, Public Health and Other Consequences of Animal-borne Illnesses. Food is essential both for growth and for the maintenance of life. . It supplies the energy and materials required to build and replace tissues,. to carry out work and to maintain the body’s defences against disease..